Avocado Broccoli Stem Salad {Vegan}
Recipe type: Salad
Cuisine: American
Prep time: 
Total time: 
Serves: 2
  • 3 broccoli stems
  • 1 medium avocado
  • 2 tbsp chopped cilantro
  • Juice of ½ lime
  • 1 tsp apple cider vinegar
  • ½ tsp olive oil
  • Salt and pepper to taste
  • Pinch cayenne (optional)
  1. Peel the tough outer layer from the broccoli stems.
  2. Slice the peeled stems into coins.
  3. Peel and dice the avocado.
  4. In a bowl, add the broccoli stems, avocado, chopped cilantro, lime juice, vinegar, oil, salt, pepper, and cayenne (if using).
  5. Gently stir the ingredients together being careful not to mash the avocado.
  6. Serve and enjoy.
Recipe by The Wholesome Fork at https://www.thewholesomefork.com/2018/01/24/avocado-broccoli-stem-salad-vegan/